MasterChef Australia (2009)

S1E29 The Perfect Chip

In this fourth masterclass, participants learn to create the ultimate fry with Snapper en Papillote and Crispy Chunky Chips. They will also whip up a creamy Risotto featuring Pumpkin and Goat Cheese, followed by a sumptuous Rib Eye Steak drizzled with a rich Red Wine Sauce, accompanied by sautéed Spinach.