The Shape of Pasta

Overview
Chef Evan Funke embarks on a culinary journey across Italy, seeking out the last remaining pasta artisans in "The Shape of Pasta." This captivating series delves into the rich culture, history, and fascinating stories behind Italy’s diverse pasta shapes and textures. Funke aims to preserve these culinary treasures for future generations, showcasing the artistry and tradition that make pasta a beloved staple. Each episode reveals not just recipes, but also the heartfelt connections between food, heritage, and the passionate individuals who dedicate their lives to this timeless craft.
Episodes
-
1
Rasccatieddi di Miscchieddu
Evan heads to Teana to discover the nearly forgotten pasta shape known as Rasccatieddi di Miscchieddu.
-
2
Agnolotti Del Plin
Journey to Roddino to unveil the mysteries behind the delicious stuffed pasta known as Agnolotti Del Plin.
-
3
Strangulet
Evan embarks on a journey to find a mysterious woman captured in an old photograph, uncovering the hidden truths about the long-lost shape known as St...
-
4
Busiate
Dive into the heart of Trapani to discover the art of crafting Busiate, a traditional handmade pasta shape. Explore the intricate techniques and local...
-
5
Trofie
Watch as the neighborhood Nonnas take on the challenge of crafting the uniquely shaped and intricate Trofie pasta.
-
6
Corzetti
Evan travels to Chiavari to create the distinctive stamped pasta known as Corzetti. It's both intricate and flavorful.
-
7
Testaroli
Travel to Pontremoli and discover the oldest pasta shape known, Testaroli.
-
8
Journey Home
The trip back introduces a fresh generation of pasta enthusiasts to all the classic forms.