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America's Test Kitchen S01E03 - Great Roast Chicken

America's Test Kitchen
America's Test Kitchen
America's Test Kitchen (2001)

S01E03 Great Roast Chicken

Aug 18, 2001 Season 1 Episode 3
America's Test Kitchen S01E03

Episode Overview

What’s the ideal oven temperature for roasting: high or moderate? Discover the secrets to achieving crispy skin while ensuring the breast meat remains juicy and tender. We tackle these queries and provide expert solutions. Recipes: Simple Roast Chicken Tasting Lab: Kosher Chicken Triumphs in Taste Test Science Desk: Exploring the Distinction Between White and Dark Meat