Food Factory (2012)

S3E4 From Candy to a Baby

FOOD FACTORY takes viewers behind the curtain to uncover the secrets of our beloved foods. Discover the traditional methods that infuse baklava with its signature pistachio flavor; see cutting-edge machinery produce 150 pounds of candy buttons every hour; witness a single batch of organic baby food filling 28,000 gourmet pouches; and learn how feta cheese, which begins with a massive delivery of fresh sheep's milk, has roots tracing back to ancient Greece.