BBQ USA
Overview
BBQ USA dives into the fierce world of barbecue, where culinary skills are put to the ultimate test. Led by chef and restaurateur Michael Symon, the show journeys to the nation's top BBQ contests, celebrating the passion of dedicated pitmasters and their devoted fans. Each episode highlights the artistry behind creating the most delicious barbecue, featuring tantalizing flavors and inventive techniques that define this beloved cuisine. Prepare for an exciting exploration of talent, competition, and the irresistible allure of smoked meats across America.
Episodes
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1
Stick to Your Ribs
Michael embarks on a culinary adventure as he explores the rich flavors of Kansas City barbecue in Olathe, Kansas. He dives into the smoky, savory de...
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2
Shake Your Money Muscle
Michael Symon dives into the rich flavors of Kansas City barbecue at the Qlathe BBQ Championship in Olathe, Kansas. Regardless of the weather, 70 team...
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3
Risk It for the Brisket
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4
Who You Calling Chicken?
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5
Double Trouble
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6
Going Whole Hog
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1
The Royal Rumble of BBQ
Michael Symon returns to face off in the biggest barbecue event on the planet—the American Royal World Series of Barbecue. With over 500 pitmaster ...
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2
A BBQ Slam Dunk
Michael Symon travels to Elkton, Florida, for the exciting 7th Annual Jimmy Jam BBQ Slam, where over 60 elite pitmasters face off in six delicious cat...
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3
Smokin' at the Crossroads
Get ready for some BBQ excitement! Michael Symon is off to Uvalde, Texas, to take part in the 15th Annual Briscoe Ranch BBQ Cook-off at the Crossroads...
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4
Smokin' in the Sunshine State
Michael Symon immerses himself in the BBQ celebration at the 12th Annual Butts & Clucks Cook-Off in Apalachicola, Florida. Nearly 50 teams from across...
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5
Battle on the Bayou
Michael Symon travels to Breaux Bridge, Louisiana, for the thrilling 3rd Annual Operation Smoke Sheaux, where more than 60 teams vie for a piece of th...
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6
Legends in Queens
In the vibrant heart of Queens, New York, Michael Symon connects with a lineup of BBQ icons at the Pig Beach BBQ Benefit. Thirty master pitmasters gat...
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7
A Salmon Showdown
The heat is on in the Pacific Northwest as Michael Symon makes his way to the Spring Fair BBQ Playoffs in Washington, where more than 30 barbecue tea...
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8
Memphis Mayhem
Michael Symon gathers his ultimate crew to compete against over 150 teams worldwide at the renowned Memphis in May World Championship Barbecue Cookin...
